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Chicken Kalmi Kabab or Qalmi kabab recipe | Best recipe 2 styles

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Published 23 Jan 2018

Kalmi kebob or Qalami drumstick is derived from the name Kalam (Pen made from feathers) which was used during ancient days. Kalmi kabab a popular snack in Indian cuisine.or delicious side dish. It is juicy and tender and very tasty dish.The chicken leg pieces are made in the shape of feather and the bone is left to hold the royal kebab. Authentic yet quick Kalmi tangri recipe Ingredients: Chicken 1800grams First marination 1 1/2 tbsp ginger garlic paste 1 lemon juice 1 tbsp Salt or as per taste 1 tbsp pepper powder Second marination 4 tsp cashew powder 2 tsp garam masala(all spice powder) 3 tsp coriander powder (dhania powder) 3 tsp cumin powder (zeera powder) pinch of saffron soaked in little milk 8 tbsp yogurt 1 1/2 tsp ginger garlic paste 8 tbsp cream 2-3 tsp green chili paste 3 tbsp kasuri methi (dry fenugreek leaves) Small bunch coriander leaves Please Subscribe /channel/UCgyCCsRIcc_fbUBBPudtiqg?view_as=subscriber Facebook page https://www.facebook.com/HusbandsOnSundays/ Chicken Kalmi Kabab or Qalmi kabab | Best recipe 2 styles

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