Turkish Red Lentil Soup shorts

Turkish Red Lentil Soup. Recipe below Soup: 1 cup red lentils 1 onion, diced 1 clove garlic 1 carrot, chopped 1 potato, chopped 1 tsp red pepper flakes 1 tsp cumin 1 tsp black pepper 2 teaspoons dried mint Salt to taste 6 cups water Sauce: 2 tablespoons olive oil 1 tablespoon tomato paste 1 teaspoon paprika 1 teaspoon dried mint Combine red lentils, roughly chopped onion, carrot, potato, garlic and spices. Pour water over these and cook until tender. Blend it until smooth. Now make a sauce with tomato paste, chili powder and mint. Pour it over the soup, give it a good stir and serve! Make sure to squeeze lemon over your soup while eating.

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