Blueberry Muffins . . . طرز تهیه مافین بلوبری USA-PH

#blueberrymuffins This muffin recipe contains all love, moist, fluffy, and a crunchy streusel topping, for a fun weekend bake. A muffin is an individual-sized, baked product. *It can refer to two distinct items: a part-raised flatbread that is baked and then cooked on a griddle (typically unsweetened) and a cupcake-like quickbread (often sweetened) that is chemically leavened and then baked in a mold. *Some people says: "muffin" may be related to the Greek bread "maphula" but some says: Old French "mou-pain" ("soft bread"), *cupcakes or buns did not become common usage in Britain until the last decades of the 20th century on the back of the spread of coffee shops such as Starbucks. *In 2018, McDonald's restaurant announced they were planning to sell muffin tops as part of its McCafe breakfast menu https://en.wikipedia.org/wiki/Muffin#Flatbread_muffin ©Amir Sarikar. All images & content are copyright protected. Do not use my images without prior permission. INGREDIENTS Crumb Topping 100 g sugar 80g plain flour 60 g butter, melted 1/2 tsp cinnamon Blueberry Muffins 100 ml oil 150 g sugar 60 ml milk 60 g yogurt 1 Tbsp vanilla (optional) 1 egg 1 Tbsp Lemon Zest 1 tsp baking powder 180g plain flour 150 g blueberries This recipe will give you 10 muffins INSTRUCTIONS Step 1 Mix sugar, flour, melted butter and cinnamon together for topping .Set aside. Step 2 In a medium bowl combine the oil, sugar, egg, yogurt, milk, vanilla and Lemon Zest then whisk until well combined Step 3 Sift baking powder and plain flour into the bowl, whisk until just combined Step 4 Toss 1 Tbsp flour with blueberries (The flour will help keep the blueberries from sinking in the muffin as it cooks.) and fold in the bowl gently with a spatula,Take care to not over mix, Step 5 Divide batter between each muffin cup, filling all the way to the top.Sprinkle the tops with the 1 Tbsp of crumb topping Bake at 180˚C for 20 min Step 6 Remove the muffins from the oven and allow to cool slightly before removing from the tin. *Enjoy! I hope you enjoy this Blueberry Muffins recipe! Let me know in the comments below Tip and Tricks: * Preheat the oven to 180 degrees C * keep for 3-4 days in an airtight container * Muffins can be frozen in an airtight container for up to 2 months. * Fresh or frozen blueberries work in this recipe. *Don't skip baking powder, even if you've made your own self-raising flour. * you can use 100% whole wheat flour or a combination of whole wheat and all-purpose flour. or gluten-free flour. *If you don't have yoghurt, Use buttermilk or sour cream instead. * oil made more tender muffins so don't use butter. *Vanilla extract* (optional) - you can use both together or skip it if you want. * If the batter is too runny, add flour, a tablespoon at a time until correct consistency. رسپی مافین نرم و اسفنجی و سطح برشته برای آخر هفته ای خوشمزه 😁 مافین کیکی است کوچک که با سایزی مشخص پخته میشود . دو روش برای پختن مافین هست اولی مثل نان کوچک پهن است و معمولا شیرین نیست دومین روش در قالب پخته میشود و شیرین است بعضی معتقدند: اسم مافین از یک نان یونانی با اسم مافولا آمده ولی برخی دگر بر این عقیده اند که از اسم نان نرم در فرانسوی گرفته شده . خلاصه بین علما اختلاف نظر هست😁 این مدل کاپ کیک در انگلیس خیلی محبوب نبود تا یکسری از فروشگاه ها مثل استار باکس محبوبش کردند😁 به نظر من روی برشته مافین از ما بقی کیک خوشمزه تره 😍😅 این نظر رو مک‌دونالد در سال دوهزار هجده وارد منو صبحانه کرد😂😂 روی مافین رو جداگانه برای فروش عرضه کرد 😊 حالا بریم برای اینکه یک مافین بلوبری خوشمزه ،آسون ، با کثیف کاری حداقلی😂 درست کنیم طبق قانون کپی رایت شما حق استفاده از تصاویر . عکسها و متن را بدون اجازه ندارید 👇🏻👇🏻👇🏻ادامه در کامنت اول 👇🏻👇🏻👇🏻

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