Easy to prepare, but very tasty coffee cream for desserts. A delicate custard for a cake. Dessert for coffee lovers:) How to make custard for a cake or eclairs. Coffee cream recipe. Recipe for custard with coffee.
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Coffee custard recipe
Coffee - 25 ml
Milk - 240 ml
Egg yolk - 2 pieces
White sugar-40 g
Brown sugar-40 g
Corn starch - 30 g
Salt - 1/3 tsp
Butter - 30 g
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