Duration 4:49

Chinese style Steam Eggs

by Ming-Fath Tan

47 watched

0

9

Published 27 May 2019

#CHINESESTYLE #STEAMEDEGG #EASYRECIPE # EGGS 4 Eggs, beaten Warm water, double volume of the beaten eggs 1 pinch salt 1 teaspoon chive, finely chopped (optional) 2 teaspoons light soy sauce 2 drops toasted sesame oil

Category

Show more

Comments - 0